CHEESE COFFEE CAKES
(Kaesekuchen)
RECIPES
Recipe
#1
DRY COTTAGE CHEESE KUCHEN
2 large eggs
1 c. flour
1/2 c. sour cream
dry cottage cheese [enough to cover dough]
kuchen dough rolled out to about 1/4 inch thick or more if you like more bread
- Place kuchen dough in a cake pan or a pie dish kuchen dough
- Mix eggs, sour cream and cottage cheese
- Spread dry cottage cheese on the dough.
- Pour sour cream mixture over cheese.
- Let dough rise to almost twice it's height.
- Bake in 350 degree oven for about 25 to 30 minutes.
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